Food Safety
Is the kitchen registered with the local authority?
Yes, the kitchen is registered with the local authority of Haringey. You will need to register your food business as well. You can easily register your food business at the follow link:
http://www.haringey.gov.uk/business/licensing-and-regulations/health-and-safety/food-safety/registration-food-premises
Does the kitchen have a Food Hygiene rating?
After the registration, every food business will get an inspection and a hygiene rating. We are proud that all of our users have a 5 star rating.
Can I have assistance to get a 5 star rating?
Yes, we will help you to get a 5 star hygiene rating for your business.
The Kitchen
How many businesses will I share the kitchen with?
During your shift you won’t share the kitchen with anybody. You will have the whole kitchen to yourself.
Do you provide cold and dry storage?
Yes, there are cold and dry storage options. From a single shelf to a whole fridge, freezer or dry shelving unit.
Parking & Access
Is there parking on site?
Yes, there is free parking on site on a first come, first serve basis.
Can I access the kitchen anytime?
Absolutely. The kitchen is accessible 24 hours a day.
Pricing & Payment
Is a deposit required to reserve the kitchen?
Yes, a deposit is required to book the kitchen. For regular users, usually it’s a month deposit.
What is included in the service?
Most bills are included in the monthly price, such as Internet wifi, waste management, water and heating, business charge. Electricity is usually included but in some cases it might be excluded.
How does the kitchen hire agreement and payment work?
If you are a regular user, you will be enrolled for monthly Direct Debit payments. If you would like to terminate the hire agreement (unless you have a fixed term contract) we require 1 to 2 months’ written notice.
